Things needed

• 1 bunch of spring onions
• 1 bunch of carrots
• 2 medium to large cucumbers
• 1 bunch of dill
• About 20 (or less depending on taste) key limes
• Olive oil (about 2 tbsp)
• black pepper and salt to taste

Directions

Chop the onion, carrot and cucumber and mix them together in a bowl

Finely dice the dill

Juice the key limes

Mix together the dill, key lime juice, black pepper and olive oil (into a marinade)

After about 5 to 10 minutes, mix the marinade into the vegetable bowl well. Immediately cover and refrigerate.

This makes about 8 servings (though it depends on the serving size). (I was using about half a cup as a side salad.)